Espresso

Coffee passport

Size
250 grams, 1000 grams
Varietals
Acaia, Mundo Novo
Origin
Brazil
Region
Minas Gerais
Altitude
1150
Process
Pulped
Producer
Daterra
Roast
Espresso
Taste
Chocolate, Yellow fruit, Nutty

Brazil Daterra Sunrise

  • Chocolate
  • Yellow fruit
  • Nutty

The Brazilian sun in a cup of coffee

The Daterra farm has long been Brazil's most renowned coffee grower and exporter, thanks to its impeccable quality and focus on sustainable coffee cultivation.

Freshly roasted in Leuven

Free shipping on orders over €50

100% Specialty coffee

Regular price €10,40
€10,40
Unit price  per 
Packaging
Payment methods

Pickup availability

The Roastery - Leuven

Usually ready in 4 hours

Havenkant 8
3000 Leuven
Belgium

Description

They were the first farm in Brazil to be awarded Rainforest Alliance membership. Located in the Cerrado region, they enjoy perfect conditions for Arabica, with a stable climate, dry, cool winters, and warm, yet wet summers.

It produces an extremely versatile coffee that pairs well with a mild drip or can serve as a bright espresso base. These beans offer notes of yellow fruit, walnut, and mild citrus.

Shipping & Pickup

SHIPPING

  • Bpost @Home for €6.50
  • Bpost collection point for €5.50.
  • Free shipping within Belgium on orders over €50. Not applicable to physical gift cards.

When your order is shipped, you will receive a Track & Trace code by email with which you can track the status of your order.

PICK UP

Pick up your package for free at our coffee roastery: The Roastery, Havenkant 8, 3000 Leuven.

Select the 'Local Pickup' option at checkout and receive an email when your order is ready for collection.

Coffee passport

Size
250 grams, 1000 grams
Varietals
Acaia, Mundo Novo
Origin
Brazil
Region
Minas Gerais
Altitude
1150
Process
Pulped
Producer
Daterra
Roast
Espresso
Taste
Chocolate, Yellow fruit, Nutty
Brazil Daterra Sunrise

Brazil Daterra Sunrise

Accurate selection

We're hopelessly in love with coffee and the endless array of flavors it brings. We scour the world for the finest beans, searching for what's truly special. Always with respect for the farmer, the planet, and authentic flavor.

Selecting the right coffee beans requires the time and attention of our roasters and beankeepers. Together with head roaster Pieter Claes, they determine which coffee beans we like to serve to our guests.

The Roastery

All our coffee beans are freshly roasted weekly at The Roastery, in the heart of Leuven. Here, we inspect the quality of the green beans, roast fully electric, cup to refine the flavor palette, and package and ship the coffee to you and our bars.

You can visit The Roastery from Monday to Saturday for a coffee, advice on the right coffee machine, or for one of our lab workshops.

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