{"product_id":"peru-decaf-koffieboon","title":"Decaf Mexico","description":"\u003cp\u003e\u003cstrong\u003eLess Caffeine, More Coffee.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"elementor elementor-12319\" data-elementor-type=\"wp-post\" data-elementor-id=\"12319\" data-elementor-settings=\"[]\"\u003e\n\u003cdiv class=\"elementor-inner\"\u003e\n\u003cdiv class=\"elementor-section-wrap\"\u003e\n\u003csection class=\"elementor-section elementor-top-section elementor-element elementor-element-662a257 elementor-section-boxed elementor-section-height-default elementor-section-height-default wd-section-disabled\" data-id=\"662a257\" data-element_type=\"section\"\u003e\n\u003cdiv class=\"elementor-container elementor-column-gap-default\"\u003e\n\u003cdiv class=\"elementor-row\"\u003e\n\u003cdiv class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1fc2ab7\" data-id=\"1fc2ab7\" data-element_type=\"column\"\u003e\n\u003cdiv class=\"elementor-column-wrap elementor-element-populated\"\u003e\n\u003cdiv class=\"elementor-widget-wrap\"\u003e\n\u003cdiv class=\"elementor-element elementor-element-4ae3cf2 color-scheme-inherit elementor-widget elementor-widget-text-editor\" data-id=\"4ae3cf2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-text-editor elementor-clearfix\"\u003e\n\u003cp\u003eStripping coffee beans of their stimulating qualities without affecting their flavor is a true art mastered by few. But in the Chiapas region of southern Mexico, they clearly know what they're doing. For some time now, farmers in the region have been dedicated to removing caffeine from coffee beans. And with success.\u003c\/p\u003e\n\u003cp\u003eThe essence of this removal? Crystal-clear mountain water. By treating the green beans with spring water at over 1200 meters above sea level after harvest, they manage to dissolve the caffeine. Without a single additive. This ensures that the balanced flavor of the bean is not lost during the decaffeination process. What remains is a delicious cup of coffee with sweet notes of hazelnut, roasted almond, and sugarcane. The perfect dessert coffee to enjoy all day long.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Madmum","offers":[{"title":"250 grams","offer_id":53070306836818,"sku":null,"price":12.8,"currency_code":"EUR","in_stock":true},{"title":"1000 grams","offer_id":53070306869586,"sku":null,"price":45.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0991\/0681\/6338\/files\/PeruDeca.png?v=1774966851","url":"https:\/\/www.madmumcoffee.be\/en\/products\/peru-decaf-koffieboon","provider":"Madmum Coffee Roasters","version":"1.0","type":"link"}